Pickle Shack, formerly Brine & Dine, is a seasonal vegan cafe and pickle shop located in the heart of our pickle factory, Brooklyn Brine. Fermented, seasonal, food that loves you back.
Industry City- Sunset Park
67 35th Street Brooklyn, NY 11215
These change often! We almost always have sauerkraut, kimchi, habanero carrots, and spicy daikon, but we are always trying new things too! This was updated in April 2018.
$8 / / Tasting Flight $8
green cabbage, crisp texture
Habanero, Ginger, & Garlic Kimchee
mixed cabbages, spicy!
OG L.E.S. cucumber pickle, 2% salinity
Winter 2018 MENU
seasonal vegan eats, pickled goods, house-brewed kombucha
full order $6 / add on to sandwich $3
kombucha battered, golden-fried, secret sauce, fresh dill.
BBQ JACKFRUIT SANDWICH
Carolina style marinated jackfruit, shack cold slaw, and damn spicy pickle chips, on a potato bun
BREAKFAST FOR LUNCH
breakfast-baked tofu, kale pesto, pickled carrot slaw, and tomato on a potato bun
Add Smoked Seitan Ham $1
mushrooms, beets, & spices, caramelized onions, lettuce, tomato, pickles, & secret sauce, on a potato bun.
mushrooms, beets, & spices, garlic aioli, pickles, ketchup, veggie cheeze sauce, on a potato bun
BAHN MI (spicy)
savory tofu, chili ginger kimchee, pickled carrot slaw, cilantro aioli, fire ferment, on a baguette.
house-made seitan steak, peppers and onions, with a fermented pepper spread, smothered in a veggie cheeze sauce, on a baguette
Add Mushrooms $1
WINTER GRAIN BOWL (gluten free)
three grains, kale, lemon roasted cauliflower, fresh herb vinaigrette, fermented curry brussel sprouts, maple mustard aioli, roasted sunflower seeds.
AVOCADO KALE SALAD (spicy)
ginger kimchee, seasonal ferments, baked tarragon tofu, sesame seeds, avocado, preserved lemon, & sea salt.
assortment of six seasonal ferments with a half sour pickle.
MAC AND CHEEZE
with coconut bacon
CHOCOLATE CHIP COOKIE
Cinnamon Rolls every Friday!
We often have other baked goods, please ask!
KOMBUCHA Turmeric, OG House (updated 01/04). we're always making new kombucha, ask us what we have today.
kimchi or sauerkraut $2.50
full of probiotics
"FIRE KOMBUCHA SHOT"
kombucha based fiery ferment shot
Stay tuned for full menu and pricing on Wednesday Jan. 9.